Julia Farr Foundation
P.O. Box 573
Unley South Australia 5061
Phone: (08) 8373 2577
Fax: (08) 8272 0175
A cookbook by J. Randy Wilson for people suffering from chewing, swallowing, and dry mouth disorders. It contains 200 recipes and sells for $23.95. A description is available at http://www.rof.net/yp/randyw/. Information is also available by writing to: PO Box 2190, Glenwood Springs, CO 81602, or by phoning 1-800-843-2409. For sample recipes, see Ham-Potato Bake and The Slick Chick.
A collection of recipes and mealtime enhancements specially created for modified-consistency diets by Diafoods Thick-It. Information available from Milani Foods, 2525 Armitage Avenue, Melrose Park, IL 60160, Phone: 1-800-333-0003.
A 60-page cookbook with single serving recipes using Thick & Easy, a commercial thickener. Information available from American Institutional Products, Inc., 2733 Lititz Pike, Lancaster, PA, 17601, Phone: 1-800-866-7757. To purchase small amounts of Thick & Easy for home use, contact Fred Sammons Company, 1-800-323-5547. For additional information, including an excellent explanation of dysphagia, see the Thick & Easy Purée Express web site at: http://www.thickandeasy.com
We welcome suggestions for cookbooks from anyone who has experience with Huntington's Disease or dysphagia. Send your suggestions to Renette Davis by clicking here.
Created: March 21, 1997
Last updated: Nov. 30, 2010